The Hop Grenade Taproom Fort Collins

FOOTHILLS MALL

347 E. FOOTHILLS PKWY,  #120

FORT COLLINS, CO 80525

(833) GRENADE (473-6233)

The Hop Grenade™ is a premier Craft Beer taproom and sister company of the world famous Brewing Network.

-non-alcoholic drinks and kids menu are listed at the bottom-

PRE GAME

WINGS

spice rubbed chicken wings served with house-made ranch and celery sticks, tossed in your choice of teriyaki, buffalo or house-made BeerBQ sauce

Regular (6) - $8 / Large (12) - $15

suggested pairing winter warmer, vienna lager, IPA

RASPBERRY JALAPEÑO FRAGS $8

fresh jalapeños stuffed with bacon cream cheese, topped with bacon bits, cheddar cheese, raspberry jam and Old Town Spice Shop Devil’s Backbone seasoning

suggested pairing porter, pale ale, lager

GRENADE CHEESE DIPPER $7

house-made beer cheese served with carrots, celery, cucumbers, chips and garlic naan

suggested pairing quad, double IPA, IPA

CHIPS & SALSA $5

lightly salted tortilla chips with our collaboration beer salsa from Rocky Mountain Salsa (one free refill on both chips and salsa)

suggested pairing pale ale, lager, IPA

HAND-MADE BAVARIAN PRETZEL $6

warm, salted pretzel served with spicy brown mustard

add house-made cheese dip $1

suggested pairing pilsner, wit, helles

MOZZARELLA STICKS $6

beer battered and oven-baked, whole milk mozzarella string cheese served with warm marinara sauce

suggested pairing ESB, schwarzbier, brut IPA

FIRE

spicy peppadews stuffed with bacon cream cheese and wrapped in bacon, topped with a balsamic glaze

Regular (6) - $8 / Large (12) - $15

suggested pairing pale ale, IPA, double IPA

CHEESE & CHARCUTERIE BOARD $13

three assorted gourmet cheeses, three specialty cured meats, roasted tomatoes, raspberry jam and spicy brown mustard served with a toasted baguette

ask server for pairing suggestions

HOUSE WAFFLE FRIES $5

oven baked waffle fries, seasoned with Old Town Spice Shop’s Devils Backbone seasoning

add chili and/or cheese $3

suggested pairing pilsner, lager, IPA

Flatbreads

MUSHROOM ARUGULA $8

mushrooms and mozzarella served with a bed of arugula, parmesan cheese and lemon vinaigrette

suggested pairing saison, farmhouse, wit

CREAM CHEESE JALAPEÑO $8

bacon cream cheese topped with mozzarella, cheddar cheese and fresh jalapeños

suggested pairing blonde, helles, pale ale  

PEPPERONI $8

marinara sauce topped with mozzarella cheese and pepperoni slices

suggested pairing lager, ale, IPA

BEER-B-Q CHICKEN $8

house-made BeerBQ topped with beer-marinated chicken, onions, mozzarella and cheddar cheese

suggested pairing brown, stout west coast IPA

Sandwiches

served with your choice of creamy coleslaw, side salad, chips or waffle fries (fries are an additional $2)

gluten free bun available for an additional $1

add bacon for $2

BEER-B-Q BRISKET $12

smoked brisket mixed with our house-made BeerBQ sauce and topped with pickles, creamy coleslaw and cheddar cheese on a ciabatta bun

suggested pairing pilsner, lager, NE IPA

PESTO CHICKEN $10

beer-marinated chicken breast, house-made pesto, mozzarella, bacon, fire-roasted tomatoes, arugula and balsamic glaze on a ciabatta bun

suggested pairing saison, fruited sour, NE IPA

ELK DIP $11

smoked elk roast, caramelized onions and mushrooms topped with horseradish cheddar on a french baguette

suggested pairing IPA, pale ale, kolsch

THE GRENADE $13

tzatziki, feta cheese, fire-roasted tomatoes and arugula topped with lemon vinaigrette on garlic naan, available with beer-marinated chicken breast, smoked brisket or vegetarian

suggested pairing lager, tripel, english pale ale

Soup & SALAD

COWBOY CHILI $7.5

beef, bison and cactus chili topped with cheddar cheese, served with a buttery, toasted french baguette

suggested pairing pale ale, kolsch, IPA

HOUSE SALAD $6.5

friseé, butter lettuce, red leaf, arugula, kale, red cabbage, kohlrabi, brussel sprouts, broccoli, carrots, onions, fire-roasted tomatoes, cucumbers, parmesan cheese and house-made croutons

suggested pairing lager, pilsner, IPA

MEDITERRANEAN SALAD $10

lemon vinaigrette marinated chickpeas, atop salad mix with friseé, butter lettuce, red leaf, arugula, kale, red cabbage, kohlrabi, brussel sprouts, broccoli, carrots, cucumbers, fire-roasted tomatoes and feta cheese crumbles

suggested pairing fruited sour, saison, american wheat

add beer-marinated chicken to any salad $2

salads are served with your of choice of house-made dressing: ranch, spicy ranch, raspberry vinaigrette, balsamic vinaigrette or lemon vinaigrette

THE AFTER PARTY

CINNAMON ROLL $6

classic cinnamon roll with a scoop of vanilla bean gelato topped with cream cheese and a caramel drizzle

suggested pairing barrel-aged stout, schwarzbier, dubbel

BEER-INFUSED CARAMEL $.50

Kilwin’s caramel infused with Jessup Farm Barrel House Hurry Up and Wait Passion Fruit, Orange, Guava Kettle Sour

BEER FLOAT $MKT

vanilla bean gelato floating over your choice of beer

recommended Firestone Walker Nitro Merlin, Avery Vanilla Bean Imperial Stout, Stone Xocoveza

SODA FLOAT $6

vanilla bean gelato floating over your choice of Rocky Mountain Soda

TWO SCOOPS $3

vanilla bean gelato with a caramel drizzle

KIDS MENU

GRILLED CHEESE $4

melted swiss and cheddar on a rustic bun served with chips

CHEESE FLATBREAD $6

marinara sauce topped with mozzarella cheese

CHICKEN TENDERS (3) $6

breaded chicken tenders served with waffle fries

NON-ALCOHOLIC DRINKS

IZZE SPARKLING JUICE $3

clementine, apple, blackberry

ROCKY MOUNTAIN SODA $3

root beer, lemon lime, orange cream, black cherry

TEJAVA TEA $3

original unsweetened black tea

TURTLE MOUNTAIN KOMBUCHA $5

hawaiian infusion

*Consuming raw or undercooked meats, poultry or eggs may increase your risk of foodborne illness.